How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Salad?

You need 8 ingredients. The key ingredients include: 4 small zucchini (about 1 pound), 4 small crookneck yellow squash (about a pound), 2 lemons, juice of or 2 limes, juice of, 2 shallots, finely chopped, and more.

Is Summer Squash Salad suitable as salads?

Yes, Summer Squash Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Squash Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Squash Salad Recipe

Name: Summer Squash Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 small zucchini (about 1 pound); 4 small crookneck yellow squash (about a pound); 2 lemons, juice of or 2 limes, juice of; 2 shallots, finely chopped; salt & freshly ground black pepper; 1/2 cup vegetable oil (I use olive oil); 2 tablespoons chopped fresh dill; fresh dill or other herbs, sprigs to garnish (optional)

Summer Squash Salad – a delicious recipe with zucchini, crookneck yellow, lemons, shallots, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 small zucchini (about 1 pound)
4 small crookneck yellow squash (about a pound)
2 lemons, juice of or 2 limes, juice of
2 shallots, finely chopped
salt & freshly ground black pepper
1/2 cup vegetable oil (I use olive oil)
2 tablespoons chopped fresh dill
fresh dill or other herbs, sprigs to garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Salads

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