How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 lb. yellow or zucchini squash, 1 large onion, chopped, 8 Tbsp. margarine, 1/2 pt. cottage cheese, and more.

Is Summer Squash Casserole suitable as vegetarian?

Yes, Summer Squash Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. yellow or zucchini squash; 1 large onion, chopped; 8 Tbsp. margarine; 1/2 pt. cottage cheese; 1/2 lb. grated Swiss or Muenster cheese; 4 eggs; 1/2 tsp. salt

Summer Squash Casserole – a delicious recipe with zucchini, onion, margarine, cottage cheese, cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lb. yellow or zucchini squash
1 large onion, chopped
8 Tbsp. margarine
1/2 pt. cottage cheese
1/2 lb. grated Swiss or Muenster cheese
4 eggs
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Vegetarian

Eats Now Editorial Team

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Summer Squash Casserole

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