How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Garden Veggies?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, 1 small onion, chopped, 2 garlic cloves, minced, 1 teaspoon dried rosemary, crushed, divided, and more.

Is Grilled Garden Veggies suitable as vegetarian?

Yes, Grilled Garden Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Grilled Garden Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Garden Veggies Recipe

Name: Grilled Garden Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided; 1 small onion, chopped; 2 garlic cloves, minced; 1 teaspoon dried rosemary, crushed, divided; 2 small zucchini, sliced; 2 small yellow summer squash, sliced; 1/2 pound medium fresh mushrooms, quartered; 1 large tomato, diced; 3/4 teaspoon salt; 1/4 teaspoon pepper

Grilled Garden Veggies

Eats Now Editorial Team · 171 kcal · Vegetarian

Grilled Garden Veggies – a delicious recipe with olive oil, onion, garlic, rosemary, zucchini, summer. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Grilled Garden Veggies

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