How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. squash, cooked and mashed, 2 carrots, grated, 1 green pepper (2 inch squares), 1/2 c. melted butter, and more.

Is Summer Squash Casserole suitable as soups & stews?

Yes, Summer Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Summer Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Casserole Recipe

Name: Summer Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. squash, cooked and mashed; 2 carrots, grated; 1 green pepper (2 inch squares); 1/2 c. melted butter; 1 (8 oz.) pkg. Pepperidge Farm herb stuffing; 1 small chopped onion; 1 (8 oz.) sour cream; 1 can cream of chicken soup

Summer Squash Casserole – a delicious recipe with carrots, green pepper, butter, herb stuffing, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. squash, cooked and mashed
2 carrots, grated
1 green pepper (2 inch squares)
1/2 c. melted butter
1 (8 oz.) pkg. Pepperidge Farm herb stuffing
1 small chopped onion
1 (8 oz.) sour cream
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili Rellenos
Crock-Pot Dressing
Mexican Casserole
Slow Cooker Spanish Rice

Summer Squash Casserole

How did you like this recipe?

Frequently Asked Questions