How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage-Polish Sausage?

You need 7 ingredients. The key ingredients include: 2 lbs. ground beef, 1 tsp. liquid smoke, 1/4 tsp. garlic powder, 1/4 tsp. onion salt, and more.

Is Summer Sausage-Polish Sausage suitable as meat & poultry?

Yes, Summer Sausage-Polish Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage-Polish Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage-Polish Sausage Recipe

Name: Summer Sausage-Polish Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. ground beef; 1 tsp. liquid smoke; 1/4 tsp. garlic powder; 1/4 tsp. onion salt; 2 Tbsp. Tender Quick salt; 1/4 tsp. salt; 1 c. water

Summer Sausage-Polish Sausage – a delicious recipe with ground beef, liquid smoke, garlic powder, onion salt, salt, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. ground beef
1 tsp. liquid smoke
1/4 tsp. garlic powder
1/4 tsp. onion salt
2 Tbsp. Tender Quick salt
1/4 tsp. salt
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

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Summer Sausage-Polish Sausage

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