Name: Summer Sausage
Yield: 4 servings
Ingredients: 5 lb. ground beef; 1 Tbsp. crushed red pepper; 1/4 c. Morton's meat cure; 2 1/2 Tbsp. liquid smoke; 2 1/2 Tbsp. coarse ground pepper; 1 1/2 tsp. garlic powder; 2 1/2 tsp. mustard seed

Summer Sausage – a delicious recipe with ground beef, red pepper, liquid smoke, coarse ground pepper, garlic powder. Easy to follow and perfect for any occasion.

Servings: 4 persons

5 lb. ground beef
1 Tbsp. crushed red pepper
1/4 c. Morton's meat cure
2 1/2 Tbsp. liquid smoke
2 1/2 Tbsp. coarse ground pepper
1 1/2 tsp. garlic powder
2 1/2 tsp. mustard seed

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Summer Sausage

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