How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Sausage?

You need 11 ingredients. The key ingredients include: 1/2 cup water, 2 tablespoons meat curing salt, 2 teaspoons liquid smoke, 1/2 teaspoon onion powder, and more.

Is Summer Sausage suitable as meat & poultry?

Yes, Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Sausage Recipe

Name: Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water; 2 tablespoons meat curing salt; 2 teaspoons liquid smoke; 1/2 teaspoon onion powder; 2 lbs lean ground beef; 4 -6 tablespoons cracked black pepper; 1/2 teaspoon celery seed; 1/4 teaspoon garlic powder; 1/4 teaspoon nutmeg; ground cloves; black pepper

Summer Sausage

Eats Now Editorial Team · 608 kcal · Meat & Poultry

Summer Sausage – a delicious recipe with water, salt, liquid smoke, onion powder, lean ground beef, cracked black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Summer Sausage

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