How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ruth'S Hamburger And Cabbage?

You need 10 ingredients. The key ingredients include: 3 medium onions, 2 Tbsp. butter or margarine, 2 lb. hamburger, 1 (1 lb. 3 oz.) can tomatoes, and more.

Is Ruth'S Hamburger And Cabbage suitable as meat & poultry?

Yes, Ruth'S Hamburger And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ruth'S Hamburger And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ruth'S Hamburger And Cabbage Recipe

Name: Ruth'S Hamburger And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions; 2 Tbsp. butter or margarine; 2 lb. hamburger; 1 (1 lb. 3 oz.) can tomatoes; 1 tsp. salt; 1/2 tsp. pepper; 1 medium onion; 1 apple; 1/3 c. lemon juice (frozen or canned); 1/4 c. sugar

Try this homemade Ruth'S Hamburger And Cabbage recipe the whole family will love. Made with onions, butter, hamburger and tomatoes. Easy step-by-step in…

This Ruth'S Hamburger And Cabbage relies on simple, everyday ingredients such as medium onions, butter or margarine, hamburger and (1 lb. 3 oz.) can tomatoes. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Ruth'S Hamburger And Cabbage

Tips for the best results

Variations & substitutions

My Personal Notes

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