Summer Salad

1. 1

   Mix sugar, flour, mustard and vinegar in a small saucepan. Bring to a boil and cook until thickened.

2. 2

   Set aside and cool. Cook macaroni as directed; drain.

3. 3

   Add pimentos, celery and onions.

4. 4

   Add the dressing and stir.

5. 5

   Add the grated cabbage and stir thoroughly.

No nutritional information available.

No additional tips available.