How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Fruit And Cheese Mold?

You need 9 ingredients. The key ingredients include: 2 (3 oz.) pkg. jello, 2 small peaches, peeled and sliced, or 1 can sliced peaches, 2 (8 oz.) pkg. cream cheese, 1/2 c. sugar, and more.

Is Summer Fruit And Cheese Mold suitable as general?

Yes, Summer Fruit And Cheese Mold falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Fruit And Cheese Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Fruit And Cheese Mold Recipe

Name: Summer Fruit And Cheese Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. jello; 2 small peaches, peeled and sliced, or 1 can sliced peaches; 2 (8 oz.) pkg. cream cheese; 1/2 c. sugar; 1 (10 oz.) pkg. frozen raspberries (optional); 1/2 c. milk; 2 eggs, separated; 1 tsp. lemon peel or 1 tsp. vanilla; 1 envelope Knox gelatine

Summer Fruit And Cheese Mold – a delicious recipe with jello, peaches, cream cheese, sugar, frozen raspberries, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (3 oz.) pkg. jello
2 small peaches, peeled and sliced, or 1 can sliced peaches
2 (8 oz.) pkg. cream cheese
1/2 c. sugar
1 (10 oz.) pkg. frozen raspberries (optional)
1/2 c. milk
2 eggs, separated
1 tsp. lemon peel or 1 tsp. vanilla
1 envelope Knox gelatine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
General

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Summer Fruit And Cheese Mold

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