How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Couscous Salad?

You need 11 ingredients. The key ingredients include: 7 58 ounces whole wheat or 7 58 ounces couscous, 1 cucumber (peeled or not is up to you), 12 pint grape tomatoes, cut bite size, ¼ cup Peppadew pepper, chopped, and more.

Is Summer Couscous Salad suitable as salads?

Yes, Summer Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Summer Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Couscous Salad Recipe

Name: Summer Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 58 ounces whole wheat or 7 58 ounces couscous; 1 cucumber (peeled or not is up to you); 12 pint grape tomatoes, cut bite size; ¼ cup Peppadew pepper, chopped; ¼ cup green olives or ¼ cup kalamata olive, sliced; ¼ teaspoon ground black pepper; 2 tablespoons fresh basil, chopped; 2 tablesppons fresh parsley, chopped; ¼ cup feta cheese, crumbled; 2 tablespoons lemon juice; 3 tablespoons olive oil

Summer Couscous Salad

Eats Now Editorial Team · 212 kcal · Salads

Summer Couscous Salad – a delicious recipe with whole wheat, cucumber, grape tomatoes, Peppadew pepper, green olives, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Summer Couscous Salad

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