Sugarless Fruit-Nut Bars

Name: Sugarless Fruit-Nut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. dates, chopped; 1 c. water; 1/2 c. margarine; 1/4 tsp. salt; 2 eggs, beaten; 1/2 c. nuts, chopped; 1/2 c. prunes, chopped; 1/2 c. raisins; 1 tsp. vanilla; 1 tsp. soda; 1 c. flour

Eats Now Editorial Team · 294 kcal · General

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Sugarless Fruit-Nut Bars – a delicious recipe with dates, water, margarine, salt, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. dates, chopped
1 c. water
1/2 c. margarine
1/4 tsp. salt
2 eggs, beaten
1/2 c. nuts, chopped
1/2 c. prunes, chopped
1/2 c. raisins
1 tsp. vanilla
1 tsp. soda
1 c. flour

1
Boil dates, raisins, prunes and water 5 minutes.
2
Add margarine and salt.
3
Let cool.
4
Add eggs, vanilla, soda, flour and nuts. Bake at 350u00b0 for 30 minutes in 11 x 7-inch pan.

294

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. dates, chopped, 1 c. water, 1/2 c. margarine, 1/4 tsp. salt, and more.

Yes, Sugarless Fruit-Nut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
294 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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