How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Buttered Spiced Cider?

You need 8 ingredients. The key ingredients include: 1/2 gallon (8 cups) apple cider, 1/2 cup fresh lemon juice, plus 1 strip zest, 1/2 cup fresh orange juice, plus 1 strip zest, 3 cinnamon sticks, and more.

Is Hot Buttered Spiced Cider suitable as general?

Yes, Hot Buttered Spiced Cider falls under the General category and is a great choice for this type of meal.

How do I store leftover Hot Buttered Spiced Cider?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Buttered Spiced Cider Recipe

Name: Hot Buttered Spiced Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 gallon (8 cups) apple cider; 1/2 cup fresh lemon juice, plus 1 strip zest; 1/2 cup fresh orange juice, plus 1 strip zest; 3 cinnamon sticks; 4 whole cloves; 1 tablespoon unsalted butter, softened; Bourbon, rye or whiskey (optional); Cinnamon candy sticks, for garnish (optional)

Hot Buttered Spiced Cider – a delicious recipe with gallon, lemon juice, orange juice, cinnamon sticks, cloves, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 gallon (8 cups) apple cider
1/2 cup fresh lemon juice, plus 1 strip zest
1/2 cup fresh orange juice, plus 1 strip zest
3 cinnamon sticks
4 whole cloves
1 tablespoon unsalted butter, softened
Bourbon, rye or whiskey (optional)
Cinnamon candy sticks, for garnish (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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Hot Buttered Spiced Cider

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