How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Snap Pea and Pea Shoot Salad?

You need 6 ingredients. The key ingredients include: 1/2 pound sugar snap peas, trimmed and sliced lengthwise in thirds, 3 1/2 ounces pea shoots (4 cups), 3 tablespoons chopped tarragon, 1 1/2 tablespoons fresh lemon juice, and more.

Is Sugar Snap Pea and Pea Shoot Salad suitable as salads?

Yes, Sugar Snap Pea and Pea Shoot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sugar Snap Pea and Pea Shoot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sugar Snap Pea and Pea Shoot Salad Recipe

Name: Sugar Snap Pea and Pea Shoot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound sugar snap peas, trimmed and sliced lengthwise in thirds; 3 1/2 ounces pea shoots (4 cups); 3 tablespoons chopped tarragon; 1 1/2 tablespoons fresh lemon juice; Salt and freshly ground pepper; 2 1/2 tablespoons extra-virgin olive oil

Sugar Snap Pea and Pea Shoot Salad – a delicious recipe with sugar, shoots, tarragon, lemon juice, Salt, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 pound sugar snap peas, trimmed and sliced lengthwise in thirds
3 1/2 ounces pea shoots (4 cups)
3 tablespoons chopped tarragon
1 1/2 tablespoons fresh lemon juice
Salt and freshly ground pepper
2 1/2 tablespoons extra-virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Salads

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Sugar Snap Pea and Pea Shoot Salad

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