How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Rhubarb Crisp?

You need 8 ingredients. The key ingredients include: 1/2 c. water, 1/2 tsp. cinnamon, 1/4 c. flour, 4 c. rhubarb, cut up, and more.

Is Sugar-Free Rhubarb Crisp suitable as baking & desserts?

Yes, Sugar-Free Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Rhubarb Crisp Recipe

Name: Sugar-Free Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. water; 1/2 tsp. cinnamon; 1/4 c. flour; 4 c. rhubarb, cut up; 48 pkg. Equal; 1 c. flour; 1/2 c oatmeal; 1/2 c. oleo, softened

Sugar-Free Rhubarb Crisp – a delicious recipe with water, cinnamon, flour, rhubarb, Equal, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. water
1/2 tsp. cinnamon
1/4 c. flour
4 c. rhubarb, cut up
48 pkg. Equal
1 c. flour
1/2 c oatmeal
1/2 c. oleo, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sugar-Free Rhubarb Crisp

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