How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Pineapple Carrot Cake?

You need 12 ingredients. The key ingredients include: 1 c. oil, 2 Tbsp. sugar substitute (I use Brown Sugar Twin), 4 eggs, 1/2 c. pineapple juice, and more.

Is Sugar-Free Pineapple Carrot Cake suitable as baking & desserts?

Yes, Sugar-Free Pineapple Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Pineapple Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Pineapple Carrot Cake Recipe

Name: Sugar-Free Pineapple Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. oil; 2 Tbsp. sugar substitute (I use Brown Sugar Twin); 4 eggs; 1/2 c. pineapple juice; 2 c. flour; 1 tsp. baking soda; 2 tsp. cinnamon; 1 tsp. nutmeg; 1/2 c. pecans or walnuts; 1/2 tsp. salt; 2 c. grated carrots; 1 c. crushed pineapple, drained

Sugar-Free Pineapple Carrot Cake

Eats Now Editorial Team · 1436 kcal · Baking & Desserts

Sugar-Free Pineapple Carrot Cake – a delicious recipe with oil, sugar substitute, eggs, pineapple juice, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sugar-Free Pineapple Carrot Cake

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