How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Fruit Muffins?

You need 6 ingredients. The key ingredients include: 2 c. Bisquick, 1/2 c. buttermilk, 1/2 tsp. soda, 1 or 2 bananas, mashed or 3/4 c. fruit, and more.

Is Sugar-Free Fruit Muffins suitable as baking & desserts?

Yes, Sugar-Free Fruit Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Fruit Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Fruit Muffins Recipe

Name: Sugar-Free Fruit Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1/2 c. buttermilk; 1/2 tsp. soda; 1 or 2 bananas, mashed or 3/4 c. fruit; 6 pkg. Sweet 'N Low; 1 egg, beaten

Sugar-Free Fruit Muffins – a delicious recipe with Bisquick, buttermilk, soda, bananas, N, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Bisquick
1/2 c. buttermilk
1/2 tsp. soda
1 or 2 bananas, mashed or 3/4 c. fruit
6 pkg. Sweet 'N Low
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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