Cat's Apple Crumble

1. 1

   Slice the apple and place enough slices to just cover the bottom of the four baking ramekins.

2. 2

   Put 1/2 of a sheet of cinnamon graham cracker on top.

3. 3

   Pour a little (maybe a tbsp) of simple syrup on that.

4. 4

   Sprinkle with some cinnamon.

5. 5

   Repeat these steps until you get to the top of the ramekin.

6. 6

   Combine (with your hands is easiest) the flour, sugar, and butter together until it is mixed and crumbly.

7. 7

   Put equal amounts of the mixture on top of each ramekin.

8. 8

   Bake at 350 degrees for about 30 minutes, or until the mixed topping is lightly browned and the syrup is slightly bubbling*Note: If you want to make more than 4 servings, just make sure you have equal amounts of the butter, sugar, and flour for the topping.

9. 9

   I have also found that just before service, caramelizing sugar on top gives it a nice touch.

10. 10

    Enjoy!

* Per serving · 4 servings · Values may vary.