How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free, Fat-Free French Toast?

You need 10 ingredients. The key ingredients include: 1 egg white, 1/4 teaspoon vanilla extract, 2 tablespoons sugar substitute (granular), 1/4 cup skim milk (sometimes I use Almond milk), and more.

Is Sugar-Free, Fat-Free French Toast suitable as breakfast?

Yes, Sugar-Free, Fat-Free French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Sugar-Free, Fat-Free French Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sugar-Free, Fat-Free French Toast Recipe

Name: Sugar-Free, Fat-Free French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg white; 1/4 teaspoon vanilla extract; 2 tablespoons sugar substitute (granular); 1/4 cup skim milk (sometimes I use Almond milk); 1/2 teaspoon cinnamon; 1/4 cup torani sugar-free caramel syrup or 1/4 cup vanilla syrup; 4 slices whole wheat bread, cinnamon raisin (Ezekiel's 4 ( 9); Optional Topping; sugar-free syrup; sugar-free jelly or sugar-free jam

Sugar-Free, Fat-Free French Toast

Eats Now Editorial Team · 190 kcal · Breakfast

Sugar-Free, Fat-Free French Toast – a delicious recipe with egg, vanilla, sugar substitute, milk, cinnamon, torani sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Sugar-Free, Fat-Free French Toast

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