Sugar-Free Crescent Sopapilla Cheesecake — Baking & Desserts recipe

Sugar-Free Crescent Sopapilla Cheesecake

Eats Now Editorial Team  · 687 kcal  · Baking & Desserts

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Bake this irresistible Sugar-Free Crescent Sopapilla Cheesecake at home. Made with rolls, cream cheese, Splenda sugar substitute and vanilla. Easy step-…

This Sugar-Free Crescent Sopapilla Cheesecake relies on simple, everyday ingredients such as (8 ounce) cream cheese, splenda sugar substitute, vanilla extract and cinnamon topping. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sugar-Free Crescent Sopapilla Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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