How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar-Free Cheesecake Pie?

You need 8 ingredients. The key ingredients include: 1 small box sugar-free jello (any flavor), 3/4 c. boiling water, 1/3 c. Splenda sweetener, 8 oz. low-fat cream cheese, and more.

Is Sugar-Free Cheesecake Pie suitable as baking & desserts?

Yes, Sugar-Free Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar-Free Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar-Free Cheesecake Pie Recipe

Name: Sugar-Free Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box sugar-free jello (any flavor); 3/4 c. boiling water; 1/3 c. Splenda sweetener; 8 oz. low-fat cream cheese; 1/2 c. nonfat cottage cheese; 1/2 c. low-fat sour cream; graham cracker crust (reduced fat); 2 c. lite Cool Whip

Sugar-Free Cheesecake Pie – a delicious recipe with sugar, boiling water, Splenda, low-fat cream cheese, cheese, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small box sugar-free jello (any flavor)
3/4 c. boiling water
1/3 c. Splenda sweetener
8 oz. low-fat cream cheese
1/2 c. nonfat cottage cheese
1/2 c. low-fat sour cream
graham cracker crust (reduced fat)
2 c. lite Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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