How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sugar Cream Pie Cake?

You need 8 ingredients. The key ingredients include: Crust, 1 (18 1/4 ounce) box yellow cake mix, 1/2 cup butter or 1/2 cup margarine, melted, 1 egg, beaten, and more.

Is Sugar Cream Pie Cake suitable as baking & desserts?

Yes, Sugar Cream Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sugar Cream Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sugar Cream Pie Cake Recipe

Name: Sugar Cream Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 (18 1/4 ounce) box yellow cake mix; 1/2 cup butter or 1/2 cup margarine, melted; 1 egg, beaten; Topping; 1 (8 ounce) brick cream cheese, softened; 2 eggs, beaten; 1 lb powdered sugar

Sugar Cream Pie Cake – a delicious recipe with Crust, yellow cake, butter, egg, Topping, brick cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Crust
1 (18 1/4 ounce) box yellow cake mix
1/2 cup butter or 1/2 cup margarine, melted
1 egg, beaten
Topping
1 (8 ounce) brick cream cheese, softened
2 eggs, beaten
1 lb powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Baking & Desserts

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