How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Suet Pudding?

You need 16 ingredients. The key ingredients include: 1 cup chopped suet, 1 cup raisins, 1 cup dark corn syrup, 1 cup water, and more.

Is Suet Pudding suitable as baking & desserts?

Yes, Suet Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Suet Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Suet Pudding Recipe

Name: Suet Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped suet; 1 cup raisins; 1 cup dark corn syrup; 1 cup water; 1 teaspoon baking soda; 2 teaspoons salt, divided; 1/2 teaspoon nutmeg; 1 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 3 cups all-purpose flour; 1 teaspoon baking powder; 2 cups milk; 1 tablespoon butter; 1 cup white sugar; 2 tablespoons cornstarch; 1 teaspoon vanilla extract

Suet Pudding

Eats Now Editorial Team · 709 kcal · Baking & Desserts

Suet Pudding – a delicious recipe with suet, raisins, corn syrup, water, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Suet Pudding

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