Warm up with this hearty Sue'S Potato Soup recipe. Made with potatoes, oleo, flour and milk. Easy step-by-step instructions included.
This Sue'S Potato Soup relies on simple, everyday ingredients such as oleo, flour, (13 oz.) can evaporated milk and celery, cut in large slices. It comes together quickly and makes 4 servings, at about 182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026