Succulent Zesty Shrimp Sauce for Fish Recipe

Name: Succulent Zesty Shrimp Sauce for Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb shrimp (cooked and shells removed); ¼ cup butter (divided); 1 green onion (chopped); 1 sprig fresh parsley (chopped); 1 green onion (sliced thin diagonally for garnish); 1 cup fresh mushrooms (sliced); 1 teaspoon salt; ¼ teaspoon pepper; 1 asian dried red pepper (chopped finely); 1 quart half-and-half; ⅓ cup flour

Servings: persons

12 lb shrimp (cooked and shells removed)
¼ cup butter (divided)
1 green onion (chopped)
1 sprig fresh parsley (chopped)
1 green onion (sliced thin diagonally for garnish)
1 cup fresh mushrooms (sliced)
1 teaspoon salt
¼ teaspoon pepper
1 asian dried red pepper (chopped finely)
1 quart half-and-half
⅓ cup flour

1
Melt half the butter in a medium hot skillet.
2
Saute mushrooms until tender.
3
Remove the mushrooms from the skillet into a bowl and set aside.
4
Lightly saute the chopped green onion just until translucent.
5
Remove sauteed green onion from skillet and add to the mushrooms.
6
Place the other half of the butter in the skillet and melt it.
7
Stir in flour until well mixed and thickened, then gradually add the half and half.
8
Add the salt, pepper, finely chopped red pepper and cook over medium heat until thickened, stirring constantly.
9
Add the sauteed mushrooms, the sauteed green onion, and the 1/2 pound of shrimp.
10
Stirring very gently simmer only until the sauce is again hot.
11
Pour over your cooked fish.
12
Garnish with the diagonally sliced green onion.

1527

kcal

Calories

Fat

Carbs

330

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 lb shrimp (cooked and shells removed), ¼ cup butter (divided), 1 green onion (chopped), 1 sprig fresh parsley (chopped), and more.

Yes, Succulent Zesty Shrimp Sauce for Fish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succulent Zesty Shrimp Sauce for Fish

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