Succulent Scallops  — Seafood recipe

Succulent Scallops

Eats Now Editorial Team  · 306 kcal  · Seafood

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Try this homemade Succulent Scallops recipe the whole family will love. Made with LIGHT CREAM, GROUND, GROUND THYME and BUTTER. Easy step-by-step instru…

This Succulent Scallops relies on simple, everyday ingredients such as sea scallops, light cream, sleeve ritz crackers ground and ground thyme. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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