How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succulent Roasted Pork Loin?

You need 6 ingredients. The key ingredients include: 3 cloves garlic, minced, 1 tablespoon dried rosemary, salt and pepper, 2 lbs boneless pork loin roast, and more.

Is Succulent Roasted Pork Loin suitable as meat & poultry?

Yes, Succulent Roasted Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Succulent Roasted Pork Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succulent Roasted Pork Loin Recipe

Name: Succulent Roasted Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cloves garlic, minced; 1 tablespoon dried rosemary; salt and pepper; 2 lbs boneless pork loin roast; 1/4 cup olive oil; 1/2 cup white wine

Succulent Roasted Pork Loin – a delicious recipe with garlic, rosemary, salt, pork loin roast, olive oil, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cloves garlic, minced
1 tablespoon dried rosemary
salt and pepper
2 lbs boneless pork loin roast
1/4 cup olive oil
1/2 cup white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Succulent Roasted Pork Loin

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