Try this homemade Succotash Slaw recipe the whole family will love. Made with frozen baby lima beans, cabbage, corn and sweet red pepper. Easy step-by-s…
This Succotash Slaw relies on simple, everyday ingredients such as frozen baby lima beans, shredded cabbage, chopped sweet red pepper and sliced green onions. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026