How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succotash Slaw?

You need 7 ingredients. The key ingredients include: 1 cup frozen baby lima beans, 2 cups shredded cabbage, 1 cup frozen whole-kernel corn, thawed, 1/2 cup chopped sweet red pepper, and more.

Is Succotash Slaw suitable as salads?

Yes, Succotash Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Succotash Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Succotash Slaw Recipe

Name: Succotash Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup frozen baby lima beans; 2 cups shredded cabbage; 1 cup frozen whole-kernel corn, thawed; 1/2 cup chopped sweet red pepper; 1/4 cup sliced green onions; 1/4 cup fat-free Ranch-style dressing; 2 tablespoons nonfat sour cream

Succotash Slaw – a delicious recipe with frozen baby lima beans, cabbage, corn, sweet red pepper, green onions, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup frozen baby lima beans
2 cups shredded cabbage
1 cup frozen whole-kernel corn, thawed
1/2 cup chopped sweet red pepper
1/4 cup sliced green onions
1/4 cup fat-free Ranch-style dressing
2 tablespoons nonfat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Salads

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