How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succotash Casserole?

You need 9 ingredients. The key ingredients include: 1 can Shoepeg corn, drained, 1 can French green beans, drained, 1 (8 oz.) sour cream, 1 large onion, chopped, and more.

Is Succotash Casserole suitable as soups & stews?

Yes, Succotash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Succotash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succotash Casserole Recipe

Name: Succotash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Shoepeg corn, drained; 1 can French green beans, drained; 1 (8 oz.) sour cream; 1 large onion, chopped; 4 to 6 oz. shredded Swiss cheese; 1 can cream of celery soup; 1 tube Ritz crackers; 1 stick oleo, melted; small pkg. almonds

Succotash Casserole – a delicious recipe with corn, green beans, sour cream, onion, Swiss cheese, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Shoepeg corn, drained
1 can French green beans, drained
1 (8 oz.) sour cream
1 large onion, chopped
4 to 6 oz. shredded Swiss cheese
1 can cream of celery soup
1 tube Ritz crackers
1 stick oleo, melted
small pkg. almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Succotash Casserole

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