Stuffed Zucchini Flowers — Vegetarian recipe

Stuffed Zucchini Flowers

Eats Now Editorial Team  · 258 kcal  · Vegetarian

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Try this homemade Stuffed Zucchini Flowers recipe the whole family will love. Made with basmati rice, zucchini flowers, olive oil and tomatoes. Easy ste…

This Stuffed Zucchini Flowers relies on simple, everyday ingredients such as basmati rice, zucchini flowers, olive oil and salt to taste. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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