How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Zucchini?

You need 9 ingredients. The key ingredients include: 1 cup breadcrumbs, ½ cup cheddar cheese or ½ cup mozzarella cheese, grated, 2 tablespoons crisco canola oil, 4 medium zucchini, and more.

Is Stuffed Zucchini suitable as vegetarian?

Yes, Stuffed Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Zucchini Recipe

Name: Stuffed Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup breadcrumbs; ½ cup cheddar cheese or ½ cup mozzarella cheese, grated; 2 tablespoons crisco canola oil; 4 medium zucchini; ¼ cup crisco canola oil, divided; ⅓ cup feta cheese, crumbled; ½ cup cheddar cheese or ½ cup mozzarella cheese, grated; ¼ cup fresh dill or ¼ cup parsley, chopped; 1 egg

Try this homemade Stuffed Zucchini recipe the whole family will love. Made with breadcrumbs, cheddar cheese, canola oil and zucchini. Easy step-by-step …

This Stuffed Zucchini relies on simple, everyday ingredients such as breadcrumbs, crisco canola oil, medium zucchini and crisco canola oil, divided. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup breadcrumbs
½ cup cheddar cheese or ½ cup mozzarella cheese, grated
2 tablespoons crisco canola oil
4 medium zucchini
¼ cup crisco canola oil, divided
⅓ cup feta cheese, crumbled
½ cup cheddar cheese or ½ cup mozzarella cheese, grated
¼ cup fresh dill or ¼ cup parsley, chopped
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Vegetarian

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