How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Tomatoes A "La" Provencale?

You need 7 ingredients. The key ingredients include: 6 tomatoes, 1/2 c. chopped parsley, 2 shallots or 3 green onions, minced, 4 slices white bread, crusts removed, and more.

Is Stuffed Tomatoes A "La" Provencale suitable as general?

Yes, Stuffed Tomatoes A "La" Provencale falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Tomatoes A "La" Provencale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Tomatoes A "La" Provencale Recipe

Name: Stuffed Tomatoes A "La" Provencale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tomatoes; 1/2 c. chopped parsley; 2 shallots or 3 green onions, minced; 4 slices white bread, crusts removed; 1 large garlic clove, minced; pinch of dried thyme; 1/4 c. olive oil

Stuffed Tomatoes A "La" Provencale – a delicious recipe with tomatoes, parsley, shallots, white bread, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tomatoes
1/2 c. chopped parsley
2 shallots or 3 green onions, minced
4 slices white bread, crusts removed
1 large garlic clove, minced
pinch of dried thyme
1/4 c. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
General

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Stuffed Tomatoes A "La" Provencale

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