How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Walnut Rye Bread?

You need 9 ingredients. The key ingredients include: 1 1/3 cups warm water, 2 tablespoons butter, softened, 1/4 cup dark brown sugar, packed, 1 1/4 teaspoons cardamom, and more.

Is Walnut Rye Bread suitable as general?

Yes, Walnut Rye Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Walnut Rye Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Walnut Rye Bread Recipe

Name: Walnut Rye Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/3 cups warm water; 2 tablespoons butter, softened; 1/4 cup dark brown sugar, packed; 1 1/4 teaspoons cardamom; 1 1/2 teaspoons salt; 2 1/2 cups bread flour; 1 1/2 cups rye flour; 3 teaspoons yeast; 3/4 cup crushed walnuts

Walnut Rye Bread – a delicious recipe with water, butter, brown sugar, cardamom, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/3 cups warm water
2 tablespoons butter, softened
1/4 cup dark brown sugar, packed
1 1/4 teaspoons cardamom
1 1/2 teaspoons salt
2 1/2 cups bread flour
1 1/2 cups rye flour
3 teaspoons yeast
3/4 cup crushed walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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