How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Shells?

You need 10 ingredients. The key ingredients include: 1 lb. Sausage, Cooked & Crumbled, 1 Cup Chopped Spinach, Well Drained, 1/2 Cup Cottage Cheese, 1/4 Cup Romano Cheese, and more.

Is Stuffed Shells suitable as meat & poultry?

Yes, Stuffed Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Shells Recipe

Name: Stuffed Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Sausage, Cooked & Crumbled; 1 Cup Chopped Spinach, Well Drained; 1/2 Cup Cottage Cheese; 1/4 Cup Romano Cheese; 3 Cloves Garlic, Finely Chopped; 1/2 tsp. Lemon Juice; 1 Medium Onion, Finely Chopped; 1 Egg Beaten; 16-18 Jumbo Shells, Cooked; Dash of Oregano & Basil

Stuffed Shells

Eats Now Editorial Team · 134 kcal · Meat & Poultry

Stuffed Shells – a delicious recipe with Sausage, Chopped Spinach, Cottage Cheese, Romano Cheese, Garlic, Lemon Juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stuffed Shells

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