How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 pound ground beef, 2 medium onions diced, 1 medium cabbage coarsely sliced into about 1 1/2inch pieces, 2 medium- carrots thinly, and more.

Is Cabbage Beef Casserole suitable as meat & poultry?

Yes, Cabbage Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Beef Casserole Recipe

Name: Cabbage Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 pound ground beef; 2 medium onions diced; 1 medium cabbage coarsely sliced into about 1 1/2inch pieces; 2 medium- carrots thinly; 1/4 teaspoon black pepper; 3/4 C. long grain rice; 14 1/2 ounce beef stock

Cabbage Beef Casserole – a delicious recipe with ground beef, onions, cabbage, carrots, black pepper, long grain rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground beef
2 medium onions diced
1 medium cabbage coarsely sliced into about 1 1/2inch pieces
2 medium- carrots thinly
1/4 teaspoon black pepper
3/4 C. long grain rice
14 1/2 ounce beef stock

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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Cabbage Beef Casserole

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