Stuffed Shells

1. 1

   Cook shells; drain and cool.

2. 2

   Saute onion in olive oil until tender, 5 to 10 minutes.

3. 3

   Add thawed spinach and cook until water dissolves.

4. 4

   In a bowl, combine cottage cheese, egg, Feta cheese, dill and some Mozzarella cheese.

5. 5

   Add spinach mixture and mix all together.

6. 6

   Stuff shells.

7. 7

   Pour jar of spaghetti sauce over; cover with Mozzarella.

8. 8

   Bake for 40 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.