How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Potatoes with Black Beans and Red Pepper Sauce?

You need 5 ingredients. The key ingredients include: 4 medium russet or Idaho potatoes, scrubbed and patted dry, 2 Tbs. garlic-flavored olive oil, divided, plus more for rubbing potatoes, 4 large onions, thinly sliced (8 cups), 2 medium red bell peppers, thinly sliced (4 cups), and more.

Is Stuffed Potatoes with Black Beans and Red Pepper Sauce suitable as general?

Yes, Stuffed Potatoes with Black Beans and Red Pepper Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Potatoes with Black Beans and Red Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Potatoes with Black Beans and Red Pepper Sauce Recipe

Name: Stuffed Potatoes with Black Beans and Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium russet or Idaho potatoes, scrubbed and patted dry; 2 Tbs. garlic-flavored olive oil, divided, plus more for rubbing potatoes; 4 large onions, thinly sliced (8 cups); 2 medium red bell peppers, thinly sliced (4 cups); 1 cup cooked black beans

Stuffed Potatoes with Black Beans and Red Pepper Sauce – a delicious recipe with russet, garlic, onions, red bell peppers, black beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium russet or Idaho potatoes, scrubbed and patted dry
2 Tbs. garlic-flavored olive oil, divided, plus more for rubbing potatoes
4 large onions, thinly sliced (8 cups)
2 medium red bell peppers, thinly sliced (4 cups)
1 cup cooked black beans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
General

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Stuffed Potatoes with Black Beans and Red Pepper Sauce

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