Try this homemade Stuffed Portabellas recipe the whole family will love. Made with portabella mushrooms, mozzarella cheese, breadcrumbs and walnuts. Eas…
This Stuffed Portabellas relies on simple, everyday ingredients such as dry breadcrumbs, chopped walnuts, finely chopped onion and golden raisin (optional). It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026