How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pork Chops?

You need 9 ingredients. The key ingredients include: 6 loin or rib pork chops (1 to 1 1/2-inches thick), 1 1/4 c. day old bread crumbs, 1/4 c. minced onion, 3/4 c. finely diced tart apples, and more.

Is Stuffed Pork Chops suitable as meat & poultry?

Yes, Stuffed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pork Chops Recipe

Name: Stuffed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 6 loin or rib pork chops (1 to 1 1/2-inches thick); 1 1/4 c. day old bread crumbs; 1/4 c. minced onion; 3/4 c. finely diced tart apples; 1/4 c. raisins; 1 tsp. sugar; 2 Tbsp. melted margarine; 1/2 tsp. salt; dash of pepper and sage

Stuffed Pork Chops – a delicious recipe with loin, bread crumbs, onion, tart apples, raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 loin or rib pork chops (1 to 1 1/2-inches thick)
1 1/4 c. day old bread crumbs
1/4 c. minced onion
3/4 c. finely diced tart apples
1/4 c. raisins
1 tsp. sugar
2 Tbsp. melted margarine
1/2 tsp. salt
dash of pepper and sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Stuffed Pork Chops

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