Stuffed Pizza Mini-Bagels Recipe

Name: Stuffed Pizza Mini-Bagels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb lean ground beef; 12 lb ground lean pork; 1 cup chopped onion; 1 garlic clove, minced; ½ teaspoon dried oregano leaves; ½ teaspoon dried basil leaves; 1 cup Ragu pizza sauce or 1 cup pizza sauce, of your choice; ¼ cup parmesan cheese; 2 cups grated mozzarella cheese; 1 teaspoon brown sugar (optional); salt and pepper, to taste; 8 miniature bagels (I used Thomason's)

Servings: persons

12 lb lean ground beef
12 lb ground lean pork
1 cup chopped onion
1 garlic clove, minced
½ teaspoon dried oregano leaves
½ teaspoon dried basil leaves
1 cup Ragu pizza sauce or 1 cup pizza sauce, of your choice
¼ cup parmesan cheese
2 cups grated mozzarella cheese
1 teaspoon brown sugar (optional)
salt and pepper, to taste
8 miniature bagels (I used Thomason's)

1
Brown the ground beef and ground pork in a frying pan over medium-high heat, breaking the ground meats into small pieces as they brown.
2
Add the chopped onion to the meat and brown until the onions are soft and translucent.
3
Add garlic and stir for a minute.
4
Stir in oregano and basil.
5
Turn off the heat and add the pizza sauce, mix well.
6
Add the parmesan cheese and mix until well-blended.
7
Add optional sugar, if desired.
8
Finally, fold the mozzarella cheese in, all at once.
9
You want the mixture to be just warm enough to slightly melt the cheese, binding the meat mixture together.
10
Taste the mixture and season with salt and pepper to taste.
11
Split the bagels and heap the meat mixture on the bottom, and put the top on.
12
I nuked them for 15 seconds on high, which was just perfect to melt the cheese and warm the bagel.
13
You could also bake them in an oven.
14
To freeze, follow through step five, then place on a cookie sheet in the freezer.
15
When frozen, wrap in plastic and place in Zip Loc bags.
16
Reheat in oven or microwave.

7002

kcal

Calories

474

Fat

Carbs

619

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 12 lb lean ground beef, 12 lb ground lean pork, 1 cup chopped onion, 1 garlic clove, minced, and more.

Yes, Stuffed Pizza Mini-Bagels falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pizza Mini-Bagels

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