How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Peppers?

You need 9 ingredients. The key ingredients include: 10 medium green peppers, 1 lb. lean ground beef, 1/2 c. onion, chopped, 1 (8 oz.) can seasoned tomato sauce, and more.

Is Stuffed Peppers suitable as meat & poultry?

Yes, Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Peppers Recipe

Name: Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium green peppers; 1 lb. lean ground beef; 1/2 c. onion, chopped; 1 (8 oz.) can seasoned tomato sauce; 1 tsp. Worcestershire sauce; 3/4 tsp. salt; 2 c. cooked rice or whole kernel corn; 2 c. shredded sharp Cheddar cheese; bread crumbs

Stuffed Peppers – a delicious recipe with green peppers, lean ground beef, onion, tomato sauce, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 medium green peppers
1 lb. lean ground beef
1/2 c. onion, chopped
1 (8 oz.) can seasoned tomato sauce
1 tsp. Worcestershire sauce
3/4 tsp. salt
2 c. cooked rice or whole kernel corn
2 c. shredded sharp Cheddar cheese
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1282 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stuffed Peppers

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