Stuffed Peppers

1. 1

   Prepare peppers.

2. 2

   Place in casserole dish.

3. 3

   Cook rice, water and salt according to package directions.

4. 4

   Prepare rice and ground meat.

5. 5

   Mix together and add soup.

6. 6

   Mix ingredients thoroughly. Place rice-meat-soup mixture inside and around the peppers (use tops of pepper for decoration or the look of a whole pepper.) Cook in covered casserole for at least 1 hour in 350u00b0 oven.

* Per serving · 4 servings · Values may vary.

No additional tips available.