Stuffed-Pepper Casserole

Name: Stuffed-Pepper Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium green peppers; 2 Tbsp. butter, melted; 1/2 c. onion, chopped; 1/2 c. celery, chopped; 1 (20 oz.) can tomatoes (undrained); 1 (8 oz.) can tomato sauce; 1 clove garlic, crushed; 1 tsp. dried basil leaves; 1 tsp. dried oregano leaves; 2 1/2 tsp. salt; 1/2 tsp. pepper; 1 egg; 1 tsp. Worcestershire sauce; 1 1/2 lb. ground chuck; 1 1/2 c. cooked rice

Eats Now Editorial Team · 479 kcal · General

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Stuffed-Pepper Casserole – a delicious recipe with green peppers, butter, onion, celery, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium green peppers
2 Tbsp. butter, melted
1/2 c. onion, chopped
1/2 c. celery, chopped
1 (20 oz.) can tomatoes (undrained)
1 (8 oz.) can tomato sauce
1 clove garlic, crushed
1 tsp. dried basil leaves
1 tsp. dried oregano leaves
2 1/2 tsp. salt
1/2 tsp. pepper
1 egg
1 tsp. Worcestershire sauce
1 1/2 lb. ground chuck
1 1/2 c. cooked rice

1
Cut off tops of peppers; remove ribs and seeds. Chop edible portion of tops; set aside. Wash peppers. Place peppers in large kettle with 2 quarts salted water. Bring to boiling; cover. Reduce heat and simmer 5 minutes. Drain peppers; set aside.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 medium green peppers, 2 Tbsp. butter, melted, 1/2 c. onion, chopped, 1/2 c. celery, chopped, and more.

Yes, Stuffed-Pepper Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
479 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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