How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Patty Pan Squash?

You need 12 ingredients. The key ingredients include: 6 pattypan squash approximately 3 inches in diameter, 2 cups kale roughly chopped, 1 tablespoon olive oil, 1/3 cup low sodium chicken broth, and more.

Is Stuffed Patty Pan Squash suitable as soups & stews?

Yes, Stuffed Patty Pan Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Patty Pan Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Patty Pan Squash Recipe

Name: Stuffed Patty Pan Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pattypan squash approximately 3 inches in diameter; 2 cups kale roughly chopped; 1 tablespoon olive oil; 1/3 cup low sodium chicken broth; 2 cups corn fresh or frozen; 1/2 cup white onion diced; 1 tablespoon minced garlic; 1/2 teaspoon salt; 1/8 teaspoon black pepper; 1 cup grated cotija cheese plus more for garnishing; 1/4 cup basil chiffonade; cooking spray

Stuffed Patty Pan Squash

Eats Now Editorial Team · 320 kcal · Soups & Stews

Stuffed Patty Pan Squash – a delicious recipe with diameter, olive oil, chicken broth, corn, white onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stuffed Patty Pan Squash

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