How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Pasta Shells?

You need 6 ingredients. The key ingredients include: 4 cups shredded mozzarella cheese, 1 carton (15 ounces) ricotta cheese, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1 package (12 ounces) jumbo pasta shells, cooked and drained, and more.

Is Stuffed Pasta Shells suitable as pasta & noodles?

Yes, Stuffed Pasta Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stuffed Pasta Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Pasta Shells Recipe

Name: Stuffed Pasta Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded mozzarella cheese; 1 carton (15 ounces) ricotta cheese; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 package (12 ounces) jumbo pasta shells, cooked and drained; 3-1/2 cups spaghetti sauce; Grated Parmesan cheese, optional

Stuffed Pasta Shells – a delicious recipe with mozzarella cheese, ricotta cheese, spinach, jumbo pasta shells, spaghetti sauce, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cups shredded mozzarella cheese
1 carton (15 ounces) ricotta cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 package (12 ounces) jumbo pasta shells, cooked and drained
3-1/2 cups spaghetti sauce
Grated Parmesan cheese, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Pasta & Noodles

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Stuffed Pasta Shells

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