Stuffed Onions

1. 1

   Peel onions and cut small slice from top and bottom.

2. 2

   Slice each onion into 6 wedges, cutting to within 1/2-inch of bottom. Set aside.

3. 3

   Prepare stuffing mix by directions on package. Cool. Stir in cheese.

4. 4

   Fill onions with mixture.

5. 5

   Wrap each onion in aluminum foil. Place in a 13 x 9 1/2-inch baking dish.

6. 6

   Bake at 350u00b0 for 45 minutes or until tender.

7. 7

   Yields 6 servings.

No additional tips available.