Stuffed Mushrooms Recipe

Name: Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Medium Mushrooms; 1/3 cup Italian bread crumbs; 2 tablespoons butter; 1 tablespoon bacon bits; 1 tablespoon minced onion; 1 green onion, minced; 2 dashes garlic salt; beef or chicken broth or white wine (your choice); 1/4 cup grated Parmesan cheese; fresh ground pepper to taste.

Servings: persons

Medium Mushrooms
1/3 cup Italian bread crumbs
2 tablespoons butter
1 tablespoon bacon bits
1 tablespoon minced onion
1 green onion, minced
2 dashes garlic salt
beef or chicken broth or white wine (your choice)
1/4 cup grated Parmesan cheese
fresh ground pepper to taste.

1
["Wash and dry mushrooms. Remove stems and set them aside.", "", "Put mushroom tops into shallow baking dish and fill with 1/8"" of broth or wine in bottom of dish. Bake tops @ 350 for 5-10 minutes before stuffing to tenderize.", "", "Chop mushroom stems. Heat butter in small skillet, add mushroom stems, onion, bacon bits and green onion; saute until tender.", "", "Combine bread crumbs, garlic salt, fresh ground pepper and parmesan cheese. Stir in sauteed mixture. Add enough broth or wine to moisten. Fill mushroom caps. Top lightly with extra shredded parmesan cheese. Bake in preheated 375 oven for 8-10 minutes or until heated thoroughly."]

183

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Medium Mushrooms, 1/3 cup Italian bread crumbs, 2 tablespoons butter, 1 tablespoon bacon bits, and more.

Yes, Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Mushrooms

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