How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Mushroom Dip?

You need 7 ingredients. The key ingredients include: thin woven wheat crackers, 1 Tbsp. butter, 1 lb. mushrooms, finely chopped, 1 red pepper, finely chopped, and more.

Is Stuffed Mushroom Dip suitable as snacks & appetizers?

Yes, Stuffed Mushroom Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Stuffed Mushroom Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stuffed Mushroom Dip Recipe

Name: Stuffed Mushroom Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: thin woven wheat crackers; 1 Tbsp. butter; 1 lb. mushrooms, finely chopped; 1 red pepper, finely chopped; 1 clove garlic, minced; 2 Tbsp. KRAFT Grated Parmesan Cheese; 2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Stuffed Mushroom Dip – a delicious recipe with thin woven wheat crackers, butter, mushrooms, red pepper, clove garlic, Parmesan Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

thin woven wheat crackers
1 Tbsp. butter
1 lb. mushrooms, finely chopped
1 red pepper, finely chopped
1 clove garlic, minced
2 Tbsp. KRAFT Grated Parmesan Cheese
2 Tbsp. BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Snacks & Appetizers

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Stuffed Mushroom Dip

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