Stuffed Meat Roll

1. 1

   Combine hamburger, egg, bread crumbs, salt, pepper, onion and basil.

2. 2

   Flatten meat out in a square until meat is about 3/8-inch thick.

3. 3

   Sprinkle grated cheese and vegetables on meat.

4. 4

   Roll up into a loaf.

5. 5

   Make sure all areas are patched so cheese doesn't seep out during baking.

6. 6

   Bake at 350u00b0 for 1 hour.

7. 7

   Serve with scalloped potatoes and Italian-style green beans.

No additional tips available.