How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Italian Tuna Steaks?

You need 6 ingredients. The key ingredients include: 1 lb tuna steak (3/4 in thick), 1/4 cup olive oil, 1 teaspoon garlic powder, 1/2 cup Italian style breadcrumbs, and more.

Is Stuffed Italian Tuna Steaks suitable as seafood?

Yes, Stuffed Italian Tuna Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stuffed Italian Tuna Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Italian Tuna Steaks Recipe

Name: Stuffed Italian Tuna Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb tuna steak (3/4 in thick); 1/4 cup olive oil; 1 teaspoon garlic powder; 1/2 cup Italian style breadcrumbs; 2 tablespoons pine nuts (toasted and finely choped); 1/2 teaspoon thyme

Stuffed Italian Tuna Steaks – a delicious recipe with tuna, olive oil, garlic, Italian style breadcrumbs, pine nuts, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb tuna steak (3/4 in thick)
1/4 cup olive oil
1 teaspoon garlic powder
1/2 cup Italian style breadcrumbs
2 tablespoons pine nuts (toasted and finely choped)
1/2 teaspoon thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Seafood

Eats Now Editorial Team

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Stuffed Italian Tuna Steaks

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